Banana Bread by Gloria Wolfinbarger from the Beattyville Women's Club Cookbook circa 1970

2 eggs

1 cup sugar

1 1/2 sticks butter

1 3/4 cups flour

1 tsp baking soda

1/2 tsp salt

4 ripe bananas

1 tsp vanilla

1 cup chopped nuts

1/2 tsp baking powder

Mix egg, sugar, butter, and crushed bananas together. Sift flour, soda, salt and baking powder. Add to egg mixture. Bake in loaf pan 1 hour and 15 mins in a 350 degree oven. Sprinkle with powdered sugar.